BBR BY ALAIN DUCASSE
First established in Raffles Singapore in 1896, the historic Bar & Billiard Room (BBR) has evolved with a new chapter by acclaimed chef Alain Ducasse. The 122-year-old building, which started as a club during British colonial rule, continues to be the social gathering space of choice for travellers and the local community alike. Bar & Billiard Room has served as the backdrop of many unique Raffles stories over the years, and the last tiger in Singapore that escaped from a circus was said to be shot under its building in 1902. As BBR by Alain Ducasse, it retains the original name and includes dishes, such as Tiger Story, that celebrate the rich heritage of the space.